Cyn Up

Cocktail Recipe

The beguiling balance of the bittersweet artichoke-accented aperitivo combined with the bubbly wine and balanced grapefruit soda will keep your chin up as this drink goes down.

  • 90ml / 3 fl oz Prosecco
  • 60ml / 2 fl oz East Imperial Grapefruit Soda
  • 25ml / 3/4 fl oz Cynar
  • Cucumber wheel
  1. Build in a chilled double old fashioned glass
  2. Add ice and garnish with a cucumber wheel