Seven Seas Mule

Cocktail Recipe

Ingredients
  • 50ml / 1 3/4 fl oz Quality dark rum
  • A dash of bitters
  • East Imperial Mombasa Ginger Beer
  • Slapped mint sprig
  • Lime wedges
Method
  1. Build in a chilled rocks glass and top with East Imperial Mombasa Ginger Beer
  2. Slap a sprig of mint to release its aroma and to the top with one or two fresh lime wedges